We use our own home-grown vegetables and berries in healthy combinations. Wake up to the aroma of freshly brewed coffee or tea and just baked raspberry muffins or chocolate chip cherry scones.
Sit down and enjoy a small dish of fresh fruit topped with Greek yogurt and our homemade granola. Follow this with one of Leslie’s expertly made entrees such as Puff Pancakes with Maple Baked Pears, Breakfast Pizzas with sun-dried cherry tomatoes, bacon, roasted mushrooms, and fresh mozzarella, or creamy polenta topped with roasted vegetables and poached eggs.
We serve at the table at 9 am. Please let us know if you need an earlier time or prefer to miss breakfast and sleep in. We can accommodate special diets with advance notice.
Freshly made baked goods are available each afternoon on the kitchen counter.